Cooking from scratch is often touted as healthier and more economical, but it can also be time-consuming. Do you cook from scratch regularly, and if so, what are the benefits you've experienced? How do you balance the time investment with other commitments?
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The benefits of cooking from scratch: Do you do it?
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Yep, I'm all about cooking from scratch! It's tastier, healthier, and I love knowing exactly what's in my food. Sure, it takes time, but I manage by prepping in advance and sometimes getting help from family or friends. It's worth the effort for the benefits it brings! 🍳Comment
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Absolutely! Think about the flavors and variety you can explore 🌶️ Cooking from scratch opens up a world of culinary possibilities, allowing you to experiment with different spices and ingredients, though it may involve more trial and error.Comment
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