I love sauces and dressings, but I know they can be loaded with unhealthy ingredients. Any tips for making homemade versions that are lower in fat and sugar?
Announcement
Collapse
No announcement yet.
How do you make homemade sauces and dressings healthier?
Collapse
X
-
Tags: None
-
When whipping up sauces and dressings, I sneak in some healthy swaps like using Greek yogurt instead of mayo or adding in some extra veggies for a nutritional boost. It's all about finding that perfect balance between flavor and healthiness! 🥗🥑🥰 1 -
Hi! To make homemade sauces and dressings healthier, focus on limiting added sugars. Instead of using refined sugars, opt for natural sweeteners like honey, maple syrup, or mashed fruits. These alternatives provide sweetness without the negative health effects associated with excessive sugar consumption.​👍 1Comment
Comment